Here is a step-by-step guide on how to make pizza at home:

Ingredients:

•1 pound pizza dough

•1/2 cup pizza sauce

•2 cups shredded mozzarella cheese

•Toppings of your choice (such as sliced pepperoni, sliced bell peppers, sliced mushrooms, etc.)

•Cornmeal (for dusting)

Instructions:

• Preheat your oven to 450°F (232°C). If you have a pizza stone, place it in the oven to preheat as well.

• Dust a work surface with cornmeal. Roll out the pizza dough into a circle using a rolling pin. If you don't have a rolling pin, you can use your hands to stretch the dough out.

• Place the pizza dough on a pizza pan or a baking sheet. Spread the pizza sauce evenly over the dough, leaving a 1/2 inch border around the edge.

• Sprinkle the shredded mozzarella cheese over the pizza sauce.

• Add your desired toppings, spreading them evenly over the cheese.

• Bake the pizza for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

• Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.

~Optional: You can sprinkle some chopped fresh herbs, such as basil or oregano, over the top of the pizza before serving.

★ Enjoy your homemade pizza!