Here is a step-by-step guide on how to make pizza at home:
Ingredients:
•1 pound pizza dough
•1/2 cup pizza sauce
•2 cups shredded mozzarella cheese
•Toppings of your choice (such as sliced pepperoni, sliced bell peppers, sliced mushrooms, etc.)
•Cornmeal (for dusting)
Instructions:
• Preheat your oven to 450°F (232°C). If you have a pizza stone, place it in the oven to preheat as well.
• Dust a work surface with cornmeal. Roll out the pizza dough into a circle using a rolling pin. If you don't have a rolling pin, you can use your hands to stretch the dough out.
• Place the pizza dough on a pizza pan or a baking sheet. Spread the pizza sauce evenly over the dough, leaving a 1/2 inch border around the edge.
• Sprinkle the shredded mozzarella cheese over the pizza sauce.
• Add your desired toppings, spreading them evenly over the cheese.
• Bake the pizza for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
• Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.
~Optional: You can sprinkle some chopped fresh herbs, such as basil or oregano, over the top of the pizza before serving.
★ Enjoy your homemade pizza!

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